Appetizers From Kitchen

• Edamame

  Boiled green soybean with light salt

  $4.50

• Spicy Edamame

  $5.00

• Fresh Spring Roll

  $6.95

• Harumaki

  Veggie spring roll

  $4.50

• Crispy Brussel Sprout

  $7.95

• Spicy Tofu

  Fried tofu w. spicy sauce

  $5.95

• Age Dashi Tofu

  Fried tofu served in light broth w. scallion & bonito flakes

  $4.50

• Nasu Dengaku

  Fried eggplant & baked w. house made red miso paste sauce

  $5.00

• Gyoza (Meat)

  Steamed	$5.75
  Fried	$5.75

• Gyoza (Veggie)

  Steamed	$5.75
  Fried	$5.75

• Shumai

  Round shaped shrimp dumpling, served with steamed or fried

  Steamed	$5.95
  Fried	$5.95

• Fried Oyster

  Japanese style crispy fried oyster w. lemon & special sauce

  $8.00

• Fried Calamari

  Crispy fried & tempura fried fresh calamari w. special sauce

  $9.95

• Soft Shell Crab

  Lightly fried crab with ponzu sauce

  $8.95

• Hamachi Kama

  Boiled juicy yellow tail collar with ponzu sauce

  $9.95

• Beef Negimaki

  Sliced tender steak rolled w. scallions served in teriyaki sauce

  $8.95

• Yakitori

  B.B.Q. chunks of chicken on the skewer with teriyaki sauce

  $4.75

• Beef Kushi Yaki

  B.B.Q chunks of beef on the skewer w. teriyaki sauce

  $6.95

• Shrimp Tempura

  Fresh shrimp & seasonal veggie deep-fried in light batter

  $7.95

• Sweet Potato Tempura

  $4.95

• Vegetable Tempura

  $5.95

• Fried Chicken Wings

  $6.95

• Takoyaki

  Fried ball-shaped Japanese snack w. a bit of octopus inside

  $6.95

• Scallion Pancake

  $4.50

• Crab Rangoon

  Cheese, seaweed, onion and crab meat

  $7.95

• Tatsuta Age

  Battered fried chicken

  $4.95

• Salmon Yaki

  BBQ chunks of salmon on the skewer with teriyaki sauce

  $6.95

• Hotate Yaki

  Sea scallops and crab meat baked with spicy mayo

  $8.95

• Coconut Shrimp

  $6.95